Mussatto, Solange I., Department of Biotechnology and Biomedicine, Technical University of Denmark, Copenhagen, Denmark

• Vol 16, No 2 (Apr.–Jun. 2023) - Research Articles
  Physicochemical and Pasting Properties of Rice Flour, Banana Flour, and Job’s Tears Flour: Flour Blends and Application in Gluten-free Cookies
  Abstract  PDF