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Donrung, Nowwapan, Expert Centre Innovative Health Food, Thailand Institute of Scientific and Technological Research, Bangkok, Thailand
Donsujit, Waratit, <p>Department of Fisheries, Faculty of Agriculture and Natural Resources, Rajamangala University of Technology Tawan-ok,<br />Chon Buri</p> (Thailand)
Dontree, Suthinee, Department of Geography, Faculty of Social Sciences, Chiang Mai University, Chiang Mai (Thailand)
Dontree, Thianrawut, <p>Undergraduate Student, Department of Agricultural Engineering, Faculty of Agriculture and Natural Resources, Rajamangala<br />University of Technology Tawan-ok, Bangpra, Chonburi</p> (Thailand)
Duadsanthia, Surasak, Department of Materials Engineering, Faculty of Engineering and Architecture, Rajamangala University of Technology Isan, Nakorn Ratchasima (Thailand)
Duangklang, Kritsakorn, Department of Industrial Engineering, Faculty of Engineering, King Mongkut’s University of Technology North Bangkok (Thailand)
Duangpiboon, Sirikorn, <p>Department of Technology and Environmental Management, Faculty of Technology and Environment, Prince of Songkla<br />University, Phuket Campus, Phuket, Thailand</p> (Thailand)
Duangsaphon, Monthira, <p>Department of Mathematics and Statistics, Faculty of Science and Technology, Thammasat University, Rangsit Campus,<br />Pathum Thani</p> (Thailand)
Dumnin, Patcharaporn, <p>Division of Chemical Engineering, Department of Industrial Engineering, Faculty of Engineering, Naresuan University,<br />Pitsanulok, Thailand</p>

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ISSN: 2985-2145